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Easy Pancakes

It so happened that Pancake Tuesday, Shrove Tuesday, Fat Tuesday, Mardi Gras, or whatever you want to call it, fell during the school winter break here in Denmark this year. Soooo, I decided to be one of those cool Mums that makes pancakes with her kids – well, with the youngest, Halley (3). The older two were more interested in eating them than making them. Here’s the recipe that I used – it’s DEAD EASY and super quick.

300g self-raising flour
2 eggs
500 ml milk
pinch salt

Whisk the whole lot together in a bowl. Melt a little butter on a frying pan and ladle the mixture onto the pan to make pancakes in whichever size you prefer.

Image may be NSFW.
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We ate ours with hazelnut & chocolate spread (an organic version of Nutella) and chopped banana. Maple syrup is also always a winner in this house. You can eat them with whatever tickles your fancy really though. Bon appétit!


Image may be NSFW.
Clik here to view.
Image may be NSFW.
Clik here to view.

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